Bandung City, West Java 40184

(+62) 823-2034-3015

info@primaglobalnature.com

Have Any Questions?

(+62) 823-2034-3015

We only select red cherry coffee bean for produce quality coffee bean

Coffee bean Supply

We are an Supplier local and export – oriented enterprise in Arabica and Robusta coffee bean and their derivatives source from Java island, Indonesia. As one of the country with Sustainability agriculture practices help preserve natural resource, reduce environmental impact and innovative, for the growth and production of high quality coffee bean.

Welcome to PRIMA GLOBAL NATURE

We are an Supplier local and export – oriented enterprise in Arabica and Robusta coffee bean and their derivatives source from Java island, Indonesia. As one of the country with Sustainability agriculture practices help preserve natural resource, reduce environmental impact and innovative, for the growth and production of high quality coffee bean.

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What We Offers

Pasundan Land Natural Resource​

Its fertile soil and ideal climate create perfect condition for the growth of high quality coffee tree with exceptional flavors.​​

Support for Local Farmers​

We closely collaborate with local farmer in west java to produce coffee and supports to improve farmers income and encourage sustainable farming practice in the region.

> Selection and Quality Control
> Reliable Supply Chain
> Costumer Support

quality assurance

Need Someone To Take Care Your Partner Business ?

At Prima Global Nature, quality is non-negotiable. Every step undergoes rigorous quality control measures to ensure purity, potency, and safety.

Spesial Products Available Now

Our Vision & Mission

Our Vision

To be the provider of the highest quality Robusta and Arabica coffee beans from Indonesia, recognised and trusted by coffee lovers, roasteries and coffee shops around the world.

Our Mission

As an exporter of west java coffee bean, our main objectives are to:

1. Delivering Premium Quality

Providing high-quality Robusta and Arabica coffee beans, selected directly from the best farmers in Indonesia.

2. Promoting Indonesian Coffee to the World

Highlighting the unique taste, aroma, and character of Indonesian coffee so that it becomes more widely known in the international market.

3. Building Global Partnerships

Establishing collaborations with roasteries, coffee shops, and coffee distributors in various countries.

4. Supporting Local Farmers

Providing added value to Indonesian coffee farmers through sustainable purchasing at fair prices.

5. Innovation & Sustainability

Developing innovative coffee products while maintaining environmental conservation and sustainable coffee farming.

Our Team Member

We’re a collaborative group working together to achieve our goals effectively. Each member brings unique skills and perspectives to ensure we deliver high-quality results. Together, we’re focused on continuous improvement and innovation in our work.

Our Gallery

We Have All Your Needs

office

Bandung City, West Java 40184

phone

(+62) 823-2034-3015

email

info@primaglobalnature.com

We are committed to providing high quality products and meeting consumer needs.

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Robusta Sumatra

PROCESS NATURAL
Spec : ROBUSTA (FINE)
Defect : 1-5 %
Moisture : 12 %
Altitude : 700– 1200 mdpl
Origin :Sumatra, Indonesia
Flavor : Coklat, caramel

Robusta Sumatra Grade 3

PROCESS NATURAL
Spec : GRADE 3 (EK1 45)
Defect : 25-45 %
Moisture : 12 %
Altitude : 700– 1200 mdpl
Origin :Sumatra, Indonesia
Flavor : Coklat, caramel

Robusta Sumatra Grade 2

PROCESS NATURAL
Spec : GRADE 2
Defect : 11-25 %
Moisture : 12 %
Altitude : 700– 1200 mdpl
Origin :Sumatra, Indonesia
Flavor : Coklat, caramel

Robusta Sumatra Grade 1

PROCESS NATURAL
Spec : GRADE 1
Defect : 1-8 %
Moisture : 12%
Altitude : 700– 1200 mdpl
Origin :Sumatra, Indonesia
Flavor : Coklat, caramel

Arabica SemiWashed

Defect : < 11
Moisture : 12%
Altitude : 1200 – 1500 mdpl
Origin : West Java, Indonesia
Flavor : Light, smooth, Berry notes, Bit sweet

Arabica FullWashed

Defect : < 11
Moisture : 12%
Altitude : 1200 – 1500 mdpl
Origin : West Java, Indonesia
Flavor : Carmely,Sweet, Bold, Long Sweet

Arabica Natural

Defect : < 11
Moisture : 12%
Altitude : 1200 – 1500 mdpl
Origin : West Java, Indonesia
Flavor : Carmely,Sweet, Bold, Long Sweet